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A pan of sliced Peanut Butter Cheerios Bars.

Peanut Butter Cheerio Bars

Shannon
These easy no-bake Peanut Butter Cheerio Bars come together in just 10 minutes with 4 simple ingredients for an easy snack or breakfast on the go.
5 from 1 vote
Prep Time 10 minutes
Cooling Time 1 hour
Total Time 1 hour 10 minutes
Course Breakfast, Snack
Cuisine American
Servings 9 people
Calories 170 kcal

Ingredients
  

Instructions
 

  • Place the peanut butter and honey in a microwave-safe bowl and microwave at 30-second intervals stirring in between until the mixture is smooth and melted. Then, stir in the vanilla. (Alternatively, you can melt this mixture in a small pot on the stove over low heat.)
  • Pour the Cheerios into a bowl and add the melted peanut butter and honey peanut butter mixture to the bowl.
  • Gently fold the peanut butter honey mixture into the Cheerios. (See this tutorial on how to properly fold ingredients.)
  • Press the peanut butter-coated Cheerios mixture into an 8x8 baking pan lined with parchment, patting the top to get things smooth. Refrigerate the bars for 1 hour, then slice into 9 bars and serve.

Notes

I like to use non-separating natural peanut butter here but the normal processed jarred peanut butter works also. Just don't use homemade peanut butter or natural peanut butter in which the oil separates.

Nutrition

Calories: 170kcalCarbohydrates: 24gProtein: 4gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 0.001gSodium: 97mgPotassium: 135mgFiber: 1gSugar: 17gVitamin A: 231IUVitamin C: 2mgCalcium: 33mgIron: 2mg
Keyword cheerio bars, cheerios bars, cherrio bars, peanut butter cheerio bars, peanut butter cheerios bars
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