These No-Bake Chocolate Peanut Butter Bars come together in less than 30 minutes with a few simple ingredients. They taste like a giant Reese's peanut butter cup and are sure to please all the chocolate lovers in your life!
In a bowl, combine the melted butter, melted peanut butter, graham cracker crumbs and powdered sugar. Stir or use a mixer until the ingredients are thoroughly mixed.
Press the peanut butter mixture into the bottom of a 9x13 baking dish. (Line the pan with parchment for easy removal later.)
Place the chocolate chips and 2 teaspoon of butter in a microwaveable bowl and microwave for 30-second intervals, stirring after each interval, until everything is melted. Spread the melted chocolate over the peanut butter layer.
Cool the bars in the refrigerator for at least an hour before slicing and serving.
Notes
I like to refrigerate the bars to help them cool faster and last longer but I like to serve them at room temperature for the best texture so I recommend removing them from the fridge 1 hour before serving.To melt the butter and peanut butter, put them in a microwave-safe bowl and microwave at 3o second intervals, stirring in between, until both are melted.