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Juicer with Carrot Orange Ginger Juice and pulp.

Carrot Orange Ginger Juice

Shannon
This Carrot Orange Ginger Juice only takes 5 minutes to make and is filled with vitamins and nutrients for immune-boosting power. But more importantly, it tastes so DELICIOUSLY REFRESHING that I crave it daily.
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast, Drinks, Snack
Cuisine American
Servings 1 person
Calories 221 kcal

Equipment

Ingredients
  

Instructions
 

  • Peel the orange and cut it into quarters. Peel the ginger.
  • Process the orange, ginger and carrots through a juicer. Serve immediately, or refrigerate for 30 minutes prior to serving if you prefer your juice cold.

Nutrition

Calories: 221kcalCarbohydrates: 53gProtein: 4gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.1gSodium: 354mgPotassium: 1316mgFiber: 16gSugar: 34gVitamin A: 62845IUVitamin C: 82mgCalcium: 198mgIron: 4mg
Keyword carrot orange ginger juice, orange carrot ginger juice
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